Cape Cod Chicken Salad Recipe
Discover the perfect Cape Cod Chicken Salad Recipe with this delicious blend of fresh ingredients and vibrant flavors. Ideal for a light lunch or a hearty dinner, this recipe combines tender chicken with crisp vegetables and a tangy dressing. Try it today for a taste of New England!
Ingredients
- Chicken: The star of the salad. Opt for either rotisserie chicken for a quick and flavorful option or freshly cooked chicken breasts for a more tailored taste.
- Dried Cranberries: These add a sweet-tart burst of flavor that balances the savory elements of the salad. They’re a signature component that gives the salad its Cape Cod flair.
- Apples: Crisp and slightly sweet apples provide a refreshing crunch. Choose varieties like Granny Smith for a tart bite or Honeycrisp for a sweeter note.
- Celery: A classic ingredient in chicken salad celery adds a satisfying crunch and a subtle, earthy flavor.
- Pecans or Walnuts: Toasted nuts bring a rich buttery crunch to the salad. They pair perfectly with the sweetness of the cranberries and apples.
- Mayonnaise: This creamy dressing binds all the ingredients together. You can use regular mayonnaise or opt for a lighter version if you’re watching your calorie intake.
- Greek Yogurt optional: For a lighter, tangy twist, substitute some or all of the mayonnaise with Greek yogurt. It adds creaminess with a boost of protein.
- Dijon Mustard: A small amount of Dijon mustard adds a touch of sharpness and depth to the dressing enhancing the overall flavor.
- Lemon Juice: Fresh lemon juice brightens up the salad cutting through the richness of the mayonnaise and adding a zesty finish.
- Salt and Pepper: Essential for seasoning these ingredients should be adjusted to taste, ensuring the salad is perfectly balanced.
Instructions
- In a large mixing bowl, stir together mayo, honey, and lemon juice until smooth.
- Drain and shred canned chicken. Add chicken into mayo mixture.
- Stir in chopped dried cranberries and chopped nuts. Mix until combined.
- Chill in fridge to let everything combine, or serve immediately with lettuce and gluten free bread for a delicious sandwich!