Go Back
Recipe For Willow Tree Chicken Salad

Recipe For Willow Tree Chicken Salad

Discover the perfect recipe for Willow Tree chicken salad! Our easy-to-follow guide provides all the steps you need to create this delicious, classic dish. Perfect for any occasion
Prep Time 20 minutes
Cook Time 40 minutes
Total Time 1 hour
Course Salad, Side Dish
Cuisine American
Servings 6

Equipment

  • Large Pot
  • Cutting board
  • Sharp knife
  • Mixing Bowls
  • Whisk
  • Colander

Ingredients
  

Ingredients for the Salad

  • Chicken: Use boneless skinless chicken breasts or thighs. They should be cooked until tender and then shredded or diced. This is the main ingredient, providing the protein and texture of the salad.
  • Celery: Finely chopped celery adds a crunchy texture and a fresh flavor.
  • Onion: Minced onion provides a subtle bite and complements the other ingredients.
  • Grapes or Apples: Diced grapes or apples introduce a touch of sweetness and balance the savory flavors of the chicken and mayonnaise.
  • Nuts: Optional but recommended—chopped walnuts or pecans add an extra layer of texture and richness.

Ingredients for Homemade Mayonnaise

  • Egg Yolks: Fresh egg yolks are essential for creating a rich and creamy mayonnaise. They act as an emulsifier binding the oil and other ingredients together.
  • Oil: Use a neutral oil like canola or vegetable oil for a smooth texture. Olive oil can be used for a different flavor profile but it’s stronger and can alter the taste of the mayonnaise.
  • Lemon Juice or Vinegar: Adds acidity to balance the richness of the mayonnaise. Lemon juice provides a fresh tangy flavor, while vinegar adds a more subtle acidity.
  • Mustard: A small amount of mustard enhances the flavor of the mayonnaise and helps with emulsification.
  • Salt and Pepper: Basic seasonings to taste. Salt enhances the overall flavor while pepper adds a mild spiciness.

Ingredients for the Seasoning Mix

  • Garlic Powder: Provides a mild garlic flavor that complements the chicken.
  • Onion Powder: Adds an extra layer of flavor without the texture of raw onions.
  • Paprika: Offers a hint of smokiness and color to the seasoning mix.
  • Dried Herbs: Options like dill parsley, or thyme can be added to taste, providing a fresh and aromatic quality.

Ingredients for Poaching Chicken (if applicable)

  • Water or Chicken Broth: The liquid for poaching should be enough to cover the chicken. Using broth adds additional flavor.
  • Bay Leaves: Adds a subtle earthy aroma to the poaching liquid.
  • Salt and Pepper: Essential for seasoning the chicken as it cooks.

Instructions
 

Making the Homemade Mayonnaise

  • In a medium bowl, whisk together the egg yolk, water, distilled vinegar, sugar, salt, and mustard flour until fully combined.
  • Begin to slowly drizzle in the canola or soybean oil while continuously whisking.
  • Taste your mayonnaise and adjust some seasoning, adding more salt, vinegar, or mustard flour to make it fit your needs. Once satisfied, set the mayonnaise aside.

Preparing the Seasoning Mix

  • In a small bowl, combine the brown sugar, salt, paprika, dehydrated onion, dehydrated garlic, spice extractive, and oleoresin paprika.
  • Stir the mixture until all the spices are distributed well. And Set the seasoning mix aside.

Assembling the Willow Tree Chicken Salad

  • Take your cooked white chicken meat and chop it into bite-sized pieces. Place the chopped chicken in a large mixing bowl, ensuring there is enough room to mix all the ingredients.
  • Spoon the homemade mayonnaise over the chopped chicken. Coat the chicken pieces evenly with the creamy mayonnaise.
  • Sprinkle the prepared seasoning mix over the chicken and mayonnaise. Stir well to ensure the seasoning is evenly distributed throughout the salad,
  • For the best taste, cover the mixing bowl with plastic wrap and refrigerate the chicken salad for at least an hour before serving. And Enjoy